Firefly Tapas Extravaganza All You Can Eat & 2 Hour Open Bar

From: $95.00

Enjoy 2 hours of All You Can Eat Tapas and Open Bar at the world-renowned Firefly Tapas Kitchen & Bar!

Price includes Tax and Gratuity

A signature collection of finger food & small plates

CHILLED TAPAS

  • Apple and manchego salad [green apple, manchego cheese, smoked almonds, lightly dressed]
  • Tomato bread [tomato, garlic, sherry vinegar] add manchego cheese, Serrano ham, or boquerones $2
  • Artichoke toasts [hearts, aioli, basil, pepper]
  • Garden variety salad [romaine, spinach, orange, feta, dried cherries, pine nuts, sherry vin, heart of palm]
  • Chopped chicken salad [chopped breast, grapes, smoked almonds, creamy cider dressing, endive]
  • Smoked salmon bagels [mini bagels, caper- dill cream, pickled red onion and cucumber, chives] HOT TAPAS
  • Stuffed dates [bacon-wrapped, smoked almond, red wine reduction, blue cheese]
  • Tortilla a la espanola [egg, potato, onion, garlic, bell pepper vinagrette] Padron peppers [flash-fried, touch of salt; most are mild]
  • Huevos Estrellados [Spanish chorizo, patatas, tomato sat-JCe, fried egg]
  • Veggie empanada [spinach, mushroom, artichoke, herbed cream cheese in pastry, red pepper aioli]
  • Veggies and lentils [sautéed veggies and French lentils]
  • Warm spinach salad [artichoke, red pepper, pine nuts, feta, lemon]
  • Patatas bravas [roasted red potatoes, spicy aioli]
  • Firefly* fries [parmesan, herbs, aioli]
  • Baked Goat Cheese [goat and garlic cream cheese, tomato sauce, pesto, toast] Mushroom tart [puffpastry, herbed cream cheese]
  • Manchego mac ‘n’ cheese [baked w/baby shells, tomato-pepper relish]

SEAFOOD TAPAS

  • Firefly fish sticks [filets of cod, Japanese breadcrumbs, spicy tartar sauce]
  • Fried calamari [spicy tartar dipping sauce]
  • Pulpo asado [grilled octopus, potato, tomato, paprika-lemon vinaigrette]
  • Ahi tuna skewer [mango, basil, ginger-soy glaze, house pickles, salsa verde]
  • Camarones a la diabla [shrimp, sweet and spicy sauce, grilled bread] Camarones al ajillo [shrimp in lemon-garlic, red pepper, butter sauce]

MEAT & POULTRY TAPAS

  • Albondigas [meatballs in sherry tomato sauce, parmesan]
  • Empanada [pastry stuffed w/roast pork, red pepper cream cheese, w/salad, aioli]
  • Ham & cheese croquetas [Serrano ham, Manchego cheese, aioli]
  • Chicken and chorizo stuffed mushrooms [chicken, chorizo, tomato, garlic butter, parmesan]
  • Steak and mushroom skewers [grilled filet, roast garlic cream, red wine reduction]
  • Chicken skewers [grilled, marinated chicken breast, roasted winter veggies, and roasted garlic cream]
  • Serrano sliders [mini burgers w/Serrano ham, cabrales bleu cheese, crispy onions]
  • Chicken Tinga Empanada [pastry stuffed w/spicy chicken breast, tomato, onion, chili-lime crema] Babyback ribs [mango BBQ sauce]

DESSERT

  • Flan

DRINKS

  • Sangria [Red, White and Sparkling]
  • Mojitos
  • House Cabernet Sauvignon
  • House Chardonnay
  • Well Spirits*
  • Coors Light, Bud Light, Corona, Heineken

*NO SHOTS


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Additional information

Cancellation Policy

Your Deposit reserves your spot(s) and is fully refundable within 7 days of your booking.

Full payment is required 7 days prior to your reservation in order continue to retain your spot(s).

You may cancel within 72 hours and receive a full refund (minus deposits).

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